28 weeks + shopping in the city

28 weeks!

I am getting behind in my documenting game! I was on such a spree too! The photo above marks 28 weeks — and I can’t believe how fast time is moving! On this weekend I enjoyed time at home decorating the house for Christmas and heading into the city with my sister for some Christmas shopping. We visited the Misha and Puff pop-up shop on Newbury Street (WHICH IS A DREAM!), braved through the crowds at the new Eataly in the Prudential Center, and visited the SOWA Winter Festival in the South End. A great start to December and a great start to the holiday season.

Here are some extra photos from the weekend…

28 weeks!28 weeks!

Misha and Puff makes GORGEOUS hand-knit outfits for babies and toddlers and I was so happy to discover they were opening up shop in Boston for a few weeks this winter. The pop-up shop is amazing and it’s very hard to not want everything in it! I picked up a little pom-pom hat and Meg graciously bought the baby her first knit Christmas dress. Everything is so lovely and so well made. So excited to own a few pieces!

Misha and Puff Eataly Boston

Eataly is amazing! AND SO CROWED! We were not able to eat here because it was so busy, but I’m determined to find another time at some point!

Sowa Holiday MarketSowa Holiday Market

The sweetest space for a Holiday Market! Twinkle lights forever!

Sowa Holiday MarketSowa Holiday Market Sowa Holiday MarketOlives and Grace 28 weeks!

I found this amazing illustrated version of Harry Potter at Costco for the baby’s first Christmas book (HP is so Christmas season to me, and I’m not quite sure why). But! Who are we kidding, I really got it for myself! HA! I will wrap it up on Christmas Eve, though. Just to make it official. :)

28 weeks

One of my favorite spots in our house — and just the right amount of Christmas trinkets. :)

28 weeks!

Sunday snoozes. So good.

28 weeks

And finally! I love our bedroom tree! It doesn’t get much more magical than that. I love Christmas and I’m so excited that it’s finally here.

summer begins.

summer begins summer begins summer begins summer begins summer begins

Ahh, sweet summer.

It’s here! It’s here!

I woke up this morning around 8. Walked the dog. Drank some cold brew. There’s music on and laundry spinning. School finished off fast and sweet and I am feeling the sort of bliss that comes with early summer days. The world is my oyster and it feels so darn good.

This summer I have a lot planned, and also a little. I’m tutoring just once a week and leaving myself open to be free. I’m seriously so excited for it. I hope to spend time reading, and weaving, and blogging, and being. I am going to go on lots of walks and do lots of Barre. We’re taking two week long trips! Prince Edward Island and Skaneateles, New York. Sigh. Does it get better than that? Surely it does not.

Zan is working and traveling less and I am over the moon just to be with him. He and I. Me and him. We celebrated our first year of marriage and can’t wait for our second. Good things are coming! I can already feel it.

More than anything, I am ready to enjoy it. I am ready to enjoy everything.

Happy summer, friends! It’s here. We made it. xo

hello, spring // taking stock

hello, spring.

Just a little update of sorts to properly acknowledge this perfect season called Spring!


M A K I N G: Another weaving for a friend soon. I cannot say much more because it is going to be surprise gift– undoubtedly the best kind!

D R I N K I N G: Lots of water and a little bit of root beer. Zan and I ordered pizza on Friday night and had root beer to go with which just pairs so perfectly, don’t you think? I got an extra bottle for another night this week. FANCY! Also, I tried this drink this weekend and it was surprising delicious and tasted so much like the real thing! I loved it.

W A N T I N G: Summer to come soon. Just 5 more weeks! My class showcased their work to the parents last week and after that I always feel like summer needs to come (and fast). The kids are so ready for a break and the beautiful weather doesn’t help either, but I keep saying to myself: I CAN DO HARD THINGS! And I know the end of the year will be here in a flash.

W A T C H I N G: I just finished Fuller House and loved every darn minute of it. I laughed and smiled the whole way through that silly show and I am absolutely looking forward to Season 2.

R E A D I N G: So! Many! Books! Most recently I finished Anne of Avonlea and I ADORED IT! Oh, Anne. I seriously love you. // I made a goal for myself this year to read 25 books and after today I have read 20. TWENTY! I’m going to have to adjust that goal soon and I am so happy about it. Over the last few years I hardly made any time at all for reading (looking at you, iphone), but I really wanted this year to be different. I am making more time for books at home and I have also discovered Overdrive which lets me listen to books while I walk Penny in the mornings and after-school. I would say the audiobooks are most definitely the reason for my sky high pile of books and I am absolutely thrilled about it. I am keeping track on Goodreads and also through instagram with my hashtag #nannerreads. I would also love to do a post here highlighting some of my favorite books soon.

L I S T E N I N G  T O: The new Lumineer’s album, Cleopatra, on REPEAT. I cannot handle how much I love it. // P.S. I listen to all of my music through the amazon prime app and I only have great things to say about it. I can choose any songs or whole albums I want to listen to– and can skip or repeat songs as much as I want. You can also make playlists! I did one for my wedding last year and we played it through dinner — it was perfect! Does anyone else out there use Amazon to listen to their music? I’m a huge fan.

E A T I N G: A lot of meals for one lately. Zan’s been traveling LIKE CRAZY for work the past few months. He was here all this week, but is gone all next so I am left to my own devices in the kitchen which usually means whatever I can scrounge up out of the fridge. Tacos are a favorite. And this kale salad, too.

W I S H I N G: Zan would be home more! Things are busy now, but will ease up soon — we hope!

E N J O Y I N G: Documenting our West Coast trip! It’s fun to share pictures and important to me to get our memories down in a tangible way. Next up is the few days we spent in LA and this summer I want to recap our honeymoon! On the blog and with a photo album. What’s your favorite company to use for that sort of thing?

H O P I N G: Time slows down a bit. Spring and Summer are my favorite seasons. I hope I can savor every minute of them and find fun ways to keep busy and enjoy the time off. Making lots of plans always makes the time feel longer. I need to remember that!

N E E D I N G: This one is proving hard for me right now, thankfully! I feel very happy right now about so many things. Plus, I just went on a shopping spree. ;)

F O L L O W I N G: I have loved keeping up with Nicki Sebastian lately. Her blog and instagram are my favorite and her move from NY to LA has been so fun to watch from afar.

F E E L I N G: Sneezy. My one and only beef with Spring. Allergy season is here and I am but a victim once again!

W E A R I N G: A few new outfits from Madewell and Anthropologie. Forever and ever amen! Also, this weekend I switched out my winter clothes for my spring/summer wardrobe which is my favorite thing to do! 

B O O K M A R K I N G: This post on shooting manual photography is the best. Easy to understand language from one of my favorite photographers. I go back to this post over and over! Perfectly helpful and so so good.

L O V I N G: This year’s May. Everything is so glorious and new. 

“Dear old world’, she murmured, ‘you are very lovely, and I am glad to be alive in you.” ― L.M. Montgomery, Anne of Green Gables

the heart of Vermont.


Last week, at the tail end of my February vacation from school we packed up our ski gear and headed up to the great state of Vermont. Zan and I left town on Wednesday and got a full long weekend up in the Green Mountain State — with Pennylane too! Oh, Vermont. Red barns and covered bridges. Ski slopes and hot chocolate. And the greatest food! I love it all.

For the past 3 winters Zan has rented a house with his brother, my sister Meg’s boyfriend Tom, and some friends. Meg and I go up a few weekends here and there and this past weekend was my first visit of the year. This year’s house is magnificent, with a woodburning stove and the most wonderful built-in bookself filled living room. I could have read my book there all day! But skiing! There’s that too, of course! So much to do, and don’t we always try to do it all…


Wednesday night upon our arrival we immediately went to American Flatbread. We love it there! Nestled right on the property of Lareau Farm we love the classic Vermont Barn vibe and their pizza is delicious. They make it right in the main dining room and cook it up in the massive wood-fired oven right before your eyes. Too fun! There is also a great Bed and Breakfast on the property, The Lareau Inn that Zan and I have stayed in before. Look it up if you’re ever looking for a place to stay in the area. Cozy rooms and amazing breakfast. We have great memories of our time there.

Vermont!Vermont!Vermont!Vermont! Vermont! Vermont!

On Thursday we did a little bit of lounging and lot of time loving on Pennylane. We were so lucky to be able to bring her up to the house with us! We took a hike along the Mad River, went to lunch at the Mad Taco in Waitsfield {so many hot sauces, so so good!}, and did some shopping in the historic old town. I found the most amazing old school fleece at the thrift shop that I got entirely too excited about and purchased right away. So 80s. So classic! That night we made my mom’s Chicken Tetrazzini recipe and Meg and Tom made it up to the house just in time to enjoy dinner with us and a bottle of wine.


Friday was a day of sunny skiing. We skied at Sugarbush at Lincoln Peak. For the past two years I have bought a “Quad Pack”, which is a discounted set of 4 tickets they offer every year in the pre-season. It costs around $200 for 4 days of skiing, which is a really great deal considering the prices on day passes these days! There are also no black-out dates which means we can go any week day, weekend, or holiday that we want.


That night we headed up to Burlington to meet up with my college friend Julie and to have dinner and drinks at the Citizen’s Cider Brewery. The best part about the friendships I have made over the years is that I can always pick right up exactly where I left off. Such a comfort and always so much fun. ♥♥


Saturday was so foggy but so beautiful! We spent the day at Mount Ellen this time around which is another mountain/lodge at Sugarbush. My sister and I skied until lunch, then I did one more run before we headed home to keep Penny company for awhile in the afternoon. Apres ski, we met up with the rest of the crew at General Stark’s Pub at Mad River Glen. The Grift was playing which is one of Vermont’s favorite bands and I am just in love with the atmosphere at Mad River Glen. The whole place is straight out of the 80s. And you you know how I feel about the 80s. :)

Afterwards Zan and I picked up pizzas from The Bluestone to bring back to the house for dinner. Another great recommendation for food in the Mad River Valley! So many amazing choices it’s always hard to decide. Another spot that’s an all time favorite is The Hyde Away restaurant in Waitsfield. Farm to Table! I ♥ VERMONT.


We spent Sunday morning lounging around the house, eating quiche and coffee with chocolate milk and enjoying the last few hours in front of the wood burning stove before packing up again and heading home. We stopped at Worthy Burger for lunch on the drive back, which is a little bit out of the way but worth it for a worthy burger. ;) Oh my. I feel like this has turned out to be a ALL THE GOOD VERMONT EATS post! But there are just so many good spots! It’d be wrong not to mention them and as you can see nearly impossible not to make a stop at them all. Which is pretty much what we did!

And we will be back!

Tis the season, after all. ♥